Tamarind done, new purveyor-focused pop-up starts at the Hotel Modern
The French/Vietnamese fusion restaurant Tamarind by Dominique has closed inside the Hotel Modern, and in its place the hotel on Lee Circle is creating an extended-run pop-up concept to feature a changing roster of purveyors from the area?s farm-to-table scene.
This pop-up, called Why Not?, debuts tonight, Nov. 14, and will feature different menus and partners for two-week stints running through the end of December.? [ Read more ]
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