Brewsday Tuesday: Beer cocktails just in time for Mardi Gras
 

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Ted Blumenthal, bar manager at*Booty?s Street Food*in the Bywater, says he isn?t much of a beer guy, but he is a firm believer in day drinking, especially as*Carnival kicks into gear and the New Orleans temperatures rise.

The Redhead is one of four Abita beer-inspired cocktails that Blumenthal has created to kick off Booty?s beer cocktail program.? [ Read more ]

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