Nicholls State University launches Empowered Women Chefs series April 18
 

http://media2.fdncms.com/gambit/imag....blanchard.jpg
To encourage aspiring women in the restaurant industry, the Chef John Folse Culinary Institute at Nicholls State University (906 East 1st St., Thibodeaux) is launching a seven-week Empowered Women Chefs series this month.

The series kicks off April 18 and features discussions and demonstrations from seven female professional chefs who will talk about their career paths and the state of the industry.*


?