Competitive oyster-eaters get ready to do the dozens
 

http://www.bestofneworleans.com/imag...nts_feat-1.jpg Megan Braden-Perry previews the New Orleans Oyster Festival by Megan Braden-Perry The amazing thing about New Orleans bivalves is that they are so huge and meaty," says Jason "Crazy Legs" Conti, a competitive eater and three-time Acme Oyster Eating contest winner. (He's consumed 20 dozen Louisiana oysters in less than 10 minutes.)? [ Read more ]

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