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this is a discussion within the NOLA Community Forum; There?s a new chef at the helm of Emeril?s Delmonico , and a revamped menu as well. Anthony Scanio , previously the restaurant?s executive sous chef, is now chef de cuisine, a position which oversees all culinary operations for chef/owner ...
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New chef at Emeril?s Delmonico
![]() There?s a new chef at the helm of Emeril?s Delmonico, and a revamped menu as well. Anthony Scanio, previously the restaurant?s executive sous chef, is now chef de cuisine, a position which oversees all culinary operations for chef/owner Emeril Lagasse.? [ Read more ] [ Subscribe to the comments on this story ] |
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