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Crawfish feast planned at Lüke
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Communal tables and family-style courses are trending across the American dining scene now, though these have long been hallmarks for a particular type of traditional Louisiana feast: the crawfish boil. As the seasonal crawfish harvest revs up, we huddle elbow to elbow and dig in with our best friends, our family and the guy we just met at the keg.? [ Read more ] [ Subscribe to the comments on this story ] |
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