Going off script at Galatoire?s
 

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The menu at Galatoire?s Restaurant is famous ? and celebrated ? for hardly ever changing. But the periodic wine dinners held at the landmark restaurant over the years have traditionally given its chefs the chance to stretch out a bit with more contemporary dishes.


Another series of these dinners begins next week, on Wednesday, July 31, featuring the wines from New Orleans neuroscientist and winemaker Nicolas Bazan.? [ Read more ]

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