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Brewsday Tuesday: Bayou Teche and Crescent Pie & Sausage team up for New Year's
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Bayou Teche Brewing co-founder Karlos Knott says he created a cultural brewery more than a craft brewery. ?We always have a story around the beer, whether it's the (LA 31) Boucanee with the smoked meats that we all ate, or the (LA 31) Passionne with the passion fruit we picked and ate in the summertime growing up,? Knott says.? [ Read more ] [ Subscribe to the comments on this story ] |
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