Frey Smoked Meat Co. opens in Mid-City
 

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Frey Smoked Meat Co. (4141 Bienville St., 504-488-7427), a new barbecue restaurant from Rue 127 chef Ray Gruezke, is now open in Mid-City.

The restaurant is a Gruezke family affair, and it?s far from their first time behind the smoker: their Hogs for the Cause team has competed for several years at the annual charity competition and the group drew inspiration from the cook-off for their new restaurant.?