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02-24-2017 11:38 AM

Chefs from Sac-A-Lait, Audubon Nature Institute host Sea to Table dinner March 9

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Chefs Cody and Samantha Carroll of Sac-A-Lait*(1051 Annunciation St., 504-324-*3658) will team up with members of the Audubon Nature Institute to host a Sea to Table dinner March 9.

The event, which will be held at the Audubon Aquarium Geaux Fish!?

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