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Nina Compton to open Bywater American Bistro
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In November, Mariza owners Ian Schnoebelen and Laurie Casebonne announced they would close their five-year-old Bywater restaurant at the end of the year, and chef Nina Compton and her husband Larry Miller, owners of Compere Lapin*in the Warehouse District, would open a new restaurant in the space. Today, Compton and Miller announced Bywater American Bistro will open in the Rice Loft Mills building at 2900 Chartres Street in coming months. ? |
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