'Open Kitchens' panel at Loyola celebrates women chefs and restaurateurs Mar. 12
 

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From issues of sexual harassment,*income inequality and unequal gender representation, women and their role in professional kitchens have been the subject of a lot of talk this past year. On March 12, Loyola University hosts a panel to honor female culinary entrepreneurs and discuss the challenges and triumphs of women in the New Orleans restaurant industry.?