12-07-2011, 06:10 PM
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Site Admin
Join Date: Mar 2007
Location: New Orleans
Posts: 11,971
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GW Fins reprises lobster tail po-boy
Those determined to get their hands on the fried lobster po-boy that GW Fins brought to last month?s Oak Street Po-Boy Festival had to negotiate a line for the immensely popular festival entry that at times stretched for blocks and could take as long as 40 minutes. This month, you can get a taste of the same sandwich by simply making a reservation.? [ Read more ]
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