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this is a discussion within the NOLA Community Forum; In his work as a travel journalist, Nick Vivion often found himself holding his notebook or camera in one hand and some fascinating bit of street food in the other. Cravings for those snacks and flavors helped inspire the menu ...
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Booty?s to open in the Bywater
In his work as a travel journalist, Nick Vivion often found himself holding his notebook or camera in one hand and some fascinating bit of street food in the other. Cravings for those snacks and flavors helped inspire the menu at Booty?s Street Food, the restaurant he and partner Kevin Farrell plan to open this Friday evening in the Bywater.? [ Read more ]
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