|
this is a discussion within the NOLA Community Forum; by Megan Braden-Perry ??Kebab (2313 St. Claude Ave., 504-383-4328; www.kebabnola.com ), a restaurant specializing in doner kebab sandwiches with rotisserie pork or chicken, will open in early March in the space formerly occupied by Henry's Bakery & Deli, opened by ...
![]() |
|
|
LinkBack | Thread Tools | Display Modes |
![]() |
#1 |
Site Admin
|
Major doners
by Megan Braden-Perry ??Kebab (2313 St. Claude Ave., 504-383-4328; www.kebabnola.com), a restaurant specializing in doner kebab sandwiches with rotisserie pork or chicken, will open in early March in the space formerly occupied by Henry's Bakery & Deli, opened by baker and Beasts of the Southern Wild star Dwight Henry. The creators of the Pizza Speakeasy, Benjamin Harlow and Walker Reisman, say they became interested in doner kebab sandwiches while traveling through Europe with Caravan Stage Company (which is currently developing a new show in Lafitte).? [ Read more ]
[ Subscribe to the comments on this story ] |
![]() |