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Sarah Baird finds a restaurant that straddles the line between homey and highbrow by Sarah Baird For those eager to stay on the leading edge of the New Orleans dining scene, it can feel like an endless stream of soft openings, themed cocktail hours and waiting for a coveted table alongside dozens of diners who want to eat at a restaurant the week it opens. If you're looking for a break from the gauntlet of searching out the city's next dining hot spot, there's Bistro Daisy.? [ Read more ]

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