Brewsday Tuesday: Two beer events to enjoy in August

admin · 07-29-2014, 10:30 AM

Shake off the summer doldrums and try a new and exciting beer event this month.

On August 8,*Ralph?s on the Park*(900 City Park Ave., (504) 488-1000) is hosting a beer dinner with NOLA Brewing. The four course meal, plus passed hors d?oeuvres, will feature a local*fish and jumbo lump crabmeat crudo with Big Shot Pineapple nuoc cham paired with Rebirth Pale Ale; a charcuterie plate with caramelized pork rillette, duck liver mousse, and spent grain pretzel served with Hopitoulas IPA; slow cooked Two Run Farms leg of lamb with an Irish Channel Stout glaze, paired with Irish Channel Stout; and for dessert, beignets made with NOLA Brown Ale, pecan crème Anglaise, and peach and cinnamon panna cotta served with NOLA?s Brown Ale infused with maple syrup and cinnamon.? [ Read more ]

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07-29-2014, 10:30 AM	#1
admin Site Admin Join Date: Mar 2007 Location: New Orleans Posts: 11,971 Blog Entries: 2	Brewsday Tuesday: Two beer events to enjoy in August Shake off the summer doldrums and try a new and exciting beer event this month. On August 8,Ralph?s on the Park(900 City Park Ave., (504) 488-1000) is hosting a beer dinner with NOLA Brewing. The four course meal, plus passed hors d?oeuvres, will feature a local*fish and jumbo lump crabmeat crudo with Big Shot Pineapple nuoc cham paired with Rebirth Pale Ale; a charcuterie plate with caramelized pork rillette, duck liver mousse, and spent grain pretzel served with Hopitoulas IPA; slow cooked Two Run Farms leg of lamb with an Irish Channel Stout glaze, paired with Irish Channel Stout; and for dessert, beignets made with NOLA Brown Ale, pecan crème Anglaise, and peach and cinnamon panna cotta served with NOLA?s Brown Ale infused with maple syrup and cinnamon.? [ Read more ] [ Subscribe to the comments on this story ]