Will You Eat a Gar?

SAINT_MICHAEL · 03-25-2011, 04:25 PM

Originally Posted by skymike

funny, you put beef tongue on that list, Michael. Im hispanic, and among my brothas, beef tongue is just as normal as chicken wings. Of course we also eat guts
and cow stomach lining soup, so what do we know?

No doubt about it, cuisine is a regional/cultural taste. When I moved from Baton Rouge to Montana, people there couldn't believe we would really eat crawfish. Of course I couldn't believe they are rocky mt oysters either!

SapperSaint · 03-28-2011, 03:01 PM

Originally Posted by skymike

water moccasin? holy crap. uh uh... cant do that... moccasins are strictly for shooting, at my house.

Im thinking we might be the champions among NFL fans of eating nasty things.

moccasin kinda has a baby back rib flavor to it. jus put summa dat Zatarans creole mustaud on it. mmmm mmmmmmmm dats good eatin cher!

skymike · 03-28-2011, 04:12 PM

Originally Posted by SapperSaint

moccasin kinda has a baby back rib flavor to it. jus put summa dat Zatarans creole mustaud on it. mmmm mmmmmmmm dats good eatin cher!

You are completely sh**ing me. cmon, Sapper. This is like when I was a littly kid, and my cousin told me those
little balls on the tree stump were "cocoa puffs." hahaha... (no, I didnt.) I aint eatin no moccasin.... eww!

papz · 03-25-2011, 09:30 AM

If Honey Badger can kill Chuck Norris, what makes you think you can eat Honey Badger?

SAINT_MICHAEL · 03-25-2011, 03:47 PM

I've eaten..

Gator
Bear
Elk
Rattlesnake
Ostrich
Conch
Turtle
Frog
Iguana
Fish Eggs
Goose Liver
Beef tongue
Sheep Brains
Rocky Mt Oysters

So yeah, I'd eat a gar if properly prepared.

SapperSaint · 03-29-2011, 02:47 PM

"Look at that Sapper; he's like, "I'm Sapper, you dumb moccasin. I don't give a #%*! Come here, cuz Ima gonna eatch!"

st thomas · 03-29-2011, 03:30 PM

yall have to be kiddin me, its good eaten guys. the best of all gar dishs i've had is a gar roast stuffed with crawfish ettoufee. its cooked on a bbq pit over low coals with a hint of mequite wood smoke, honestly the best gar i've ever had. no joke.

skymike · 03-29-2011, 03:59 PM

Originally Posted by st thomas

yall have to be kiddin me, its good eaten guys. the best of all gar dishs i've had is a gar roast stuffed with crawfish ettoufee. its cooked on a bbq pit over low coals with a hint of mequite wood smoke, honestly the best gar i've ever had. no joke.

I knew it! I just needed somebody from Lafayette on this thread!

And your gar dish sounds off the charts! wow!

foreverfan · 03-29-2011, 04:44 PM

Ashley · 03-29-2011, 05:03 PM

Hell yea, I can think of a bunch of other things i would not want to eat. But Gar, sure why not.

View Poll Results: Will You Eat a Gar?
Mike, what kind of travel trailer do you live in? No I dont eat Gar.	1	12.50%
Is this a real thread, or did we run out of places to pee outside?	2	25.00%
I generally dont eat things uglier than my prom date.	2	25.00%
Sure, I'd try Gar, if somebody else will clean & cook it.	4	50.00%
Of course I eat Gar. Its man food for real men, you poetry reading flute-boy.	1	12.50%
You bet. You know what they say about a man who will eat a gar...	1	12.50%
Multiple Choice Poll. Voters: 8. You may not vote on this poll

03-25-2011, 04:25 PM	#1
SAINT_MICHAEL 100th Post Join Date: Oct 2007 Posts: 446	Originally Posted by skymike funny, you put beef tongue on that list, Michael. Im hispanic, and among my brothas, beef tongue is just as normal as chicken wings. Of course we also eat guts and cow stomach lining soup, so what do we know? No doubt about it, cuisine is a regional/cultural taste. When I moved from Baton Rouge to Montana, people there couldn't believe we would really eat crawfish. Of course I couldn't believe they are rocky mt oysters either!
SAINT_MICHAEL 100th Post Join Date: Oct 2007 Posts: 446

03-28-2011, 03:01 PM	#2
SapperSaint Pink Nightmare Join Date: Oct 2004 Location: Mississippi Posts: 3,028 Blog Entries: 7	Originally Posted by skymike water moccasin? holy crap. uh uh... cant do that... moccasins are strictly for shooting, at my house. Im thinking we might be the champions among NFL fans of eating nasty things. moccasin kinda has a baby back rib flavor to it. jus put summa dat Zatarans creole mustaud on it. mmmm mmmmmmmm dats good eatin cher!

03-28-2011, 04:12 PM	#3
skymike E. Side Cholo Join Date: Sep 2008 Location: The Barrio, H-town Posts: 6,089	Originally Posted by SapperSaint moccasin kinda has a baby back rib flavor to it. jus put summa dat Zatarans creole mustaud on it. mmmm mmmmmmmm dats good eatin cher! You are completely sh**ing me. cmon, Sapper. This is like when I was a littly kid, and my cousin told me those little balls on the tree stump were "cocoa puffs." hahaha... (no, I didnt.) I aint eatin no moccasin.... eww!

03-25-2011, 03:47 PM	#5
SAINT_MICHAEL 100th Post Join Date: Oct 2007 Posts: 446	I've eaten.. Gator Bear Elk Rattlesnake Ostrich Conch Turtle Frog Iguana Fish Eggs Goose Liver Beef tongue Sheep Brains Rocky Mt Oysters So yeah, I'd eat a gar if properly prepared.
SAINT_MICHAEL 100th Post Join Date: Oct 2007 Posts: 446

03-25-2011, 09:30 AM	#4
papz Problem? Join Date: Jan 2005 Location: New Orleans Posts: 11,774	If Honey Badger can kill Chuck Norris, what makes you think you can eat Honey Badger?

03-29-2011, 02:47 PM	#6
SapperSaint Pink Nightmare Join Date: Oct 2004 Location: Mississippi Posts: 3,028 Blog Entries: 7	"Look at that Sapper; he's like, "I'm Sapper, you dumb moccasin. I don't give a #%*! Come here, cuz Ima gonna eatch!"

03-29-2011, 03:30 PM	#7
st thomas Site Donor 2018 Join Date: Dec 2009 Location: lafayette Posts: 7,753	yall have to be kiddin me, its good eaten guys. the best of all gar dishs i've had is a gar roast stuffed with crawfish ettoufee. its cooked on a bbq pit over low coals with a hint of mequite wood smoke, honestly the best gar i've ever had. no joke.

03-29-2011, 03:59 PM	#8
skymike E. Side Cholo Join Date: Sep 2008 Location: The Barrio, H-town Posts: 6,089	Originally Posted by st thomas yall have to be kiddin me, its good eaten guys. the best of all gar dishs i've had is a gar roast stuffed with crawfish ettoufee. its cooked on a bbq pit over low coals with a hint of mequite wood smoke, honestly the best gar i've ever had. no joke. I knew it! I just needed somebody from Lafayette on this thread! And your gar dish sounds off the charts! wow!

03-29-2011, 04:44 PM	#9
foreverfan 12,000 BS Posts Join Date: Mar 2006 Location: Metairie, LA Posts: 13,457 Blog Entries: 5

03-29-2011, 05:03 PM	#10
Ashley Site Donor Join Date: Aug 2006 Location: Colorado Springs Co Posts: 2,760	Hell yea, I can think of a bunch of other things i would not want to eat. But Gar, sure why not.

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