Re: What’s on the menu!
 

Rum, ice, pineapple, blend.

Re: What’s on the menu!
 

Chicken and lamb Gyros, Greek roasted potatoes (frickin' awesome), and air fried zucchini.

Re: What’s on the menu!
 

What do you coat the zucchini with? I’ve not had luck air frying it.

Re: What’s on the menu!
 

I cut it in strips depending upon the size. Then halved. Perhaps eight to 12 pieces per zucchini. I coat first with seasoned flour. Dip in a wash of milk or buttermilk and egg. Then coat with panko. I use Italian seasoned. Spray basket with oil, and then the breaded zucchini. I use a heated fryer at 390 for 10 minutes and turn spray more if needed and go until it's well browned.

Re: What’s on the menu!
 

Cool. i’ve tried a similar recipe, but it hasn’t worked well in the air fryer.

Re: What’s on the menu!
 

Gonna try and beat the pack at their own game today. Grilled Bockwurst with sautéed onions and baked beans for today’s game. Geaux Saints.

Re: What’s on the menu!
 

We’re doing fried shrimp and catfish with some potato salad and boiled corn

Re: What’s on the menu!
 

Ribs, burgers, dogs, grilled corn, potato salad, and San Diego style rolled tacos.

Re: What’s on the menu!
 

Vegetable beef soup with leftover pot roast from yesterday. I don't want to be cooking during the game later. Probably do jalapeno cornbread sticks, too.

Re: What’s on the menu!
 

I had a Gyro from this place is Slidell yesterday, one of the best I’ve ever had.

Re: What’s on the menu!
 

When we went to Greece for my wife's 50th my wish list was lamb street gyros, a lambskin leather jacket, and an authentic Greek fisherman's cap. Got them all and twice on the Gyros.

Re: What’s on the menu!
 

I’ve got 3 racks of baby backs on

Re: What’s on the menu!
 

I'm having crow. Winston is the real deal.

Re: What’s on the menu!
 

Don’t eat the cheese Rugs!! 😜

Re: What’s on the menu!
 

Boston -

What's on tap for MNF ?

Re: What’s on the menu!
 

Tacos! More like ground beef fajitas with onions, peppers, and mushrooms. How about you?

Re: What’s on the menu!
 

Doing tacos, as well. Along with some cheese enchiladas, rice, and refried beans.

Re: What’s on the menu!
 

Nice.

My daughter has volleyball practice in 30 minutes so unfortunately it will have to be something quick/fast food ... probably a salad from ChikFilA.

Unfortunately :(.

Re: What’s on the menu!
 

A volleyball player! Great! Congrats!

Re: What’s on the menu!
 

I don’t think there’s a Chik-fil-a within 300 miles of me. I’d love a sammich!

Re: What’s on the menu!
 

They are finally building one I can get to. I'm pretty excited. Popeyes is great, but I need variety. lol

Re: What’s on the menu!
 

I thought the "sammich" was from Popeye's. Never had one. We rarely eat out. I cook every meal. Other than special occasions. And even then some of those.

Re: What’s on the menu!
 

I miss In-n-out burgers saintfan. It’s probably a good thing for my health that they aren’t out this way.

Re: What’s on the menu!
 

It might be. I just like the word.

Re: What’s on the menu!
 

They marinade their chicken in pickle juice. That's the secret to Chick-fil-A. You can do it from home!

Re: What’s on the menu!
 

Meh. For me they've always just been Okay. I do crave that double double every now and then tho, and my lady friend digs their fries, but she's from CA so I can't correct her error. LOL

Re: What’s on the menu!
 

I’d always have them double cook my fries there. Made them less...limp.

I really miss Nations too.

Re: What’s on the menu!
 

Yeah. One of those close by too, and no limp fries...

I see what you did there by the way. Well played sir. LOL

Re: What’s on the menu!
 

Well, better limp fries than.....you know!

Re: What’s on the menu!
 

Since it worked against the Pac when I had Green Bay food on game day I gotta keep the trend. I was thinking pulled pork sandwiches for Carolina. Any thoughts ?

Re: What’s on the menu!
 

I blame myself everyone. I did not do Carolina food for the game. I went to a tailgate party with hamburgers and sausages. If I’d have had done pulled pork we’d have won.

Re: What’s on the menu!
 

You irresponsible :censored:

Re: What’s on the menu!
 

JP's Spaghetti for Stuffed Spaghetti

• First, on med heat, browned Mild Italian Ground Pork Sausage with Garlic, Onion, Basil, Marjoram, Oregano, Rosemary, Sage, Thyme - Set aside in Dutch Oven...
  
  
• Second, browned some One (1) inch pork meatballs with same seasonings as previous step - Drained, set aside in Dutch Oven...
  
  
• Third, lika da meatball, so repeat Step 2...
  
  
• Fourth, deglazed browning skillet with some Pinot Grigio, pouring reduced over ground sausage and meatballs in Dutch Oven...
  
  
• Fifth, the sauce, warmed on Med-Low heat tomato sauce with same seasoning combination as above along with some sea salt, pepper, and turbinado...
  
  
• Sixth, combined tomato sauce, ground pork sausage, and meatballs, all in Dutch Oven at 180°F, stirring regularly so as not to allow the bottom to scorch the sauce...
  
  
• Seventh, in 10qt sauce pot, spring water with sea salt and olive oil, brought to rolling boil, added Angel Hair Pasta; done in less than 5 minutes, if that...
  
  
• Eighth, drain pasta well; then over medium heat olive oil in browning skillet, add parsley and reduce with just a little bit of Pinot Grigio...
  
  
• Nine, combine pasta with sauce, mix easy so as not to compromise meatballs, but enough so as to get a consistent mix...

Garnished with a side salad and garlic toast...


Now how do you make Stuffed Spaghetti?

• Ten...split garlic pita bread into two halves, lightly coat with LOL Butter with Olive Oil and with some powdered garlic, lightly toast in skillet...
  
  
• Eleven...stuff spaghetti sauce/meatballs/pasta into pita halves and stand upright onto a oven able taco shell stand, top with Mozzarella and Fresh Parmesan...
  
  
• Twelve...place in 425°F Oven, till cheese to melts, browns (may use toaster feature to accomplish this); drizzle a lil' sauce, grated parmesan when serving...

Re: What’s on the menu!
 

Sounds fantastic JP!

Re: What’s on the menu!
 

No sir. It's my fault. I held a Saints party hoping jp would show and I was too busy to focus on the game. It's obvious that the team needed my good vibes and mojo. My bad.:doh:

Re: What’s on the menu!
 

Re: What’s on the menu!
 

I was on IV antibiotics for a month recently because of an infection. Infections sure do make you feel like crap! Get better soon my friend. The Saints need you. Maybe Sean will have you back for the Superbowl. :cool:

Re: What’s on the menu!
 

Get better JP. Sounds like you’ve been through your share of hard times lately. You deserve a break! Sending good vibes and prayers out to you.

Re: What’s on the menu!
 

+1 :bng:

Re: What’s on the menu!