Cruize

-Chuck eye steaks seasoned with sea salt, black pepper, garlic powder. Cooked medium rare with melting butter on my green egg. Sliced thin into steak sandwiches on a french baguette. Lettuce, tomato, Peter Luger steak sauce for me.
-Hand cut potato wedges. Thicker than steak fries. Marinated in water, vinegar, and sea salt. Pat dry. Bathe in olive oil. Season with your favorite all-spice. Grill to almost done. Pull. Let cool. Back on the grill to finish which adds a little crunch.
-Gleason IPA's.