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#1 |
10000 POST CLUB
Join Date: Sep 2007
Location: Bossier City, LA
Posts: 26,672
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Re: What’s on the menu!
Here’s the pizza pre oven.
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#2 |
5000 POSTS! +
Join Date: Nov 2020
Location: Massachusetts
Posts: 5,137
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Re: What’s on the menu!
I guess hot dog on a pizza is no stranger than sausage, ham, bacon, or any other protein on a pizza.
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#3 |
10000 POST CLUB
Join Date: Sep 2007
Location: Bossier City, LA
Posts: 26,672
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Re: What’s on the menu!
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#4 |
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Join Date: Jul 2011
Posts: 9,060
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Re: What’s on the menu!
Got some Teal this morning and dove yesterday. Gonna throw some dove poppers on the grill and make some fritters out of the Teal.
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#5 |
5000 POSTS! +
Join Date: Nov 2020
Location: Massachusetts
Posts: 5,137
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Re: What’s on the menu!
Making chicken and biscuits for tonight’s game. Geaux Saints
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#6 |
Re: What’s on the menu!
Filet mignon with some steamed veggies.
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#7 |
Re: What’s on the menu!
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#8 |
10000 POST CLUB
Join Date: Sep 2007
Location: Bossier City, LA
Posts: 26,672
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Re: What’s on the menu!
Red beans in the Saints crockpot with jalapeño cornbread sticks and mustard and turnip greens. Some spicy Boudin from Bergeron’s here in Bossier on the side, as well.
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#9 |
10000 POST CLUB
Join Date: Sep 2007
Location: Bossier City, LA
Posts: 26,672
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Re: What’s on the menu!
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#10 |
10000 POST CLUB
Join Date: Sep 2007
Location: Bossier City, LA
Posts: 26,672
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Re: What’s on the menu!
Anyone know of a good hole in the wall type seafood place in or around Kenner. Metairie will work, too. We'll be staying just off Williams up by the lake. We've been going to Harbour Seafood on Williams near I-10 recently, but wanted to try something different.
Any ideas? Oysters are a must, as well as soft-shell crab. ![]() |
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