What’s on the menu!

Boston Saint · 09-19-2021, 04:21 PM

I blame myself everyone. I did not do Carolina food for the game. I went to a tailgate party with hamburgers and sausages. If I’d have had done pulled pork we’d have won.

saintfan · 09-19-2021, 06:03 PM

Originally Posted by Boston Saint

I blame myself everyone. I did not do Carolina food for the game. I went to a tailgate party with hamburgers and sausages. If I’d have had done pulled pork we’d have won.

You irresponsible

jeanpierre · 09-19-2021, 07:28 PM

JP's Spaghetti for Stuffed Spaghetti

First, on med heat, browned Mild Italian Ground Pork Sausage with Garlic, Onion, Basil, Marjoram, Oregano, Rosemary, Sage, Thyme - Set aside in Dutch Oven...
Second, browned some One (1) inch pork meatballs with same seasonings as previous step - Drained, set aside in Dutch Oven...
Third, lika da meatball, so repeat Step 2...
Fourth, deglazed browning skillet with some Pinot Grigio, pouring reduced over ground sausage and meatballs in Dutch Oven...
Fifth, the sauce, warmed on Med-Low heat tomato sauce with same seasoning combination as above along with some sea salt, pepper, and turbinado...
Sixth, combined tomato sauce, ground pork sausage, and meatballs, all in Dutch Oven at 180°F, stirring regularly so as not to allow the bottom to scorch the sauce...
Seventh, in 10qt sauce pot, spring water with sea salt and olive oil, brought to rolling boil, added Angel Hair Pasta; done in less than 5 minutes, if that...
Eighth, drain pasta well; then over medium heat olive oil in browning skillet, add parsley and reduce with just a little bit of Pinot Grigio...
Nine, combine pasta with sauce, mix easy so as not to compromise meatballs, but enough so as to get a consistent mix...

Garnished with a side salad and garlic toast...

Now how do you make Stuffed Spaghetti?

Ten...split garlic pita bread into two halves, lightly coat with LOL Butter with Olive Oil and with some powdered garlic, lightly toast in skillet...
Eleven...stuff spaghetti sauce/meatballs/pasta into pita halves and stand upright onto a oven able taco shell stand, top with Mozzarella and Fresh Parmesan...
Twelve...place in 425°F Oven, till cheese to melts, browns (may use toaster feature to accomplish this); drizzle a lil' sauce, grated parmesan when serving...

Boston Saint · 09-19-2021, 07:31 PM

Sounds fantastic JP!

Rugby Saint II · 09-20-2021, 12:48 PM

Originally Posted by Boston Saint

I blame myself everyone. I did not do Carolina food for the game. I went to a tailgate party with hamburgers and sausages. If I’d have had done pulled pork we’d have won.

No sir. It's my fault. I held a Saints party hoping jp would show and I was too busy to focus on the game. It's obvious that the team needed my good vibes and mojo. My bad.

jeanpierre · 09-20-2021, 03:18 PM

Originally Posted by Rugby Saint II

No sir. It's my fault. I held a Saints party hoping jp would show and I was too busy to focus on the game. It's obvious that the team needed my good vibes and mojo. My bad.

Oh, man, here we geaux...

Without going into too much detail, saw my Doc today! While there's some damage, internal infection, I'll keep my leg!

Sean Payton will have to put me on IR for the year though, but I'll make a full recovery in 4-6 months...

Rugby Saint II · 09-21-2021, 11:47 AM

Originally Posted by jeanpierre

Oh, man, here we geaux...

Without going into too much detail, saw my Doc today! While there's some damage, internal infection, I'll keep my leg!

Sean Payton will have to put me on IR for the year though, but I'll make a full recovery in 4-6 months...

I was on IV antibiotics for a month recently because of an infection. Infections sure do make you feel like crap! Get better soon my friend. The Saints need you. Maybe Sean will have you back for the Superbowl.

Boston Saint · 09-21-2021, 12:07 PM

Originally Posted by Rugby Saint II

I was on IV antibiotics for a month recently because of an infection. Infections sure do make you feel like crap! Get better soon my friend. The Saints need you. Maybe Sean will have you back for the Superbowl.

Get better JP. Sounds like you’ve been through your share of hard times lately. You deserve a break! Sending good vibes and prayers out to you.

K Major · 09-21-2021, 01:17 PM

Originally Posted by Boston Saint

Get better JP. Sounds like you’ve been through your share of hard times lately. You deserve a break! Sending good vibes and prayers out to you.

+1

jeanpierre · 09-21-2021, 01:44 PM

Appreciate y'all!

09-19-2021, 04:21 PM	#191
Boston Saint 5000 POSTS! + Join Date: Nov 2020 Location: Massachusetts Posts: 5,137	Re: What’s on the menu! I blame myself everyone. I did not do Carolina food for the game. I went to a tailgate party with hamburgers and sausages. If I’d have had done pulled pork we’d have won. saintfan, neugey, jeanpierre and 2 others like this.

09-19-2021, 06:03 PM	#192
saintfan Donated Plasma Join Date: Jul 2002 Location: San Francisco, CA Posts: 18,556 Blog Entries: 5	Re: What’s on the menu! Originally Posted by Boston Saint I blame myself everyone. I did not do Carolina food for the game. I went to a tailgate party with hamburgers and sausages. If I’d have had done pulled pork we’d have won. You irresponsible jeanpierre, Rugby Saint II, K Major and 1 others like this.

09-19-2021, 07:28 PM	#193
jeanpierre Site Donor 2018 Join Date: Mar 2008 Location: Thibodaux Posts: 43,543 Blog Entries: 39	Re: What’s on the menu! JP's Spaghetti for Stuffed Spaghetti First, on med heat, browned Mild Italian Ground Pork Sausage with Garlic, Onion, Basil, Marjoram, Oregano, Rosemary, Sage, Thyme - Set aside in Dutch Oven... Second, browned some One (1) inch pork meatballs with same seasonings as previous step - Drained, set aside in Dutch Oven... Third, lika da meatball, so repeat Step 2... Fourth, deglazed browning skillet with some Pinot Grigio, pouring reduced over ground sausage and meatballs in Dutch Oven... Fifth, the sauce, warmed on Med-Low heat tomato sauce with same seasoning combination as above along with some sea salt, pepper, and turbinado... Sixth, combined tomato sauce, ground pork sausage, and meatballs, all in Dutch Oven at 180°F, stirring regularly so as not to allow the bottom to scorch the sauce... Seventh, in 10qt sauce pot, spring water with sea salt and olive oil, brought to rolling boil, added Angel Hair Pasta; done in less than 5 minutes, if that... Eighth, drain pasta well; then over medium heat olive oil in browning skillet, add parsley and reduce with just a little bit of Pinot Grigio... Nine, combine pasta with sauce, mix easy so as not to compromise meatballs, but enough so as to get a consistent mix... Garnished with a side salad and garlic toast... Now how do you make Stuffed Spaghetti? Ten...split garlic pita bread into two halves, lightly coat with LOL Butter with Olive Oil and with some powdered garlic, lightly toast in skillet... Eleven...stuff spaghetti sauce/meatballs/pasta into pita halves and stand upright onto a oven able taco shell stand, top with Mozzarella and Fresh Parmesan... Twelve...place in 425°F Oven, till cheese to melts, browns (may use toaster feature to accomplish this); drizzle a lil' sauce, grated parmesan when serving... Rugby Saint II, K Major and Boston Saint like this.
	It's not that my way is the right way, I just make the right way my way...

09-19-2021, 07:31 PM	#194
Boston Saint 5000 POSTS! + Join Date: Nov 2020 Location: Massachusetts Posts: 5,137	Re: What’s on the menu! Sounds fantastic JP! jeanpierre likes this.

09-20-2021, 12:48 PM	#195
Rugby Saint II Bounty Money $$$ Join Date: Oct 2008 Location: 5800 Airline Dr. Metairie, LA. Posts: 24,117	Re: What’s on the menu! Originally Posted by Boston Saint I blame myself everyone. I did not do Carolina food for the game. I went to a tailgate party with hamburgers and sausages. If I’d have had done pulled pork we’d have won. No sir. It's my fault. I held a Saints party hoping jp would show and I was too busy to focus on the game. It's obvious that the team needed my good vibes and mojo. My bad. jeanpierre and Boston Saint like this.

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09-20-2021, 03:18 PM	#196
jeanpierre Site Donor 2018 Join Date: Mar 2008 Location: Thibodaux Posts: 43,543 Blog Entries: 39	Re: What’s on the menu! Originally Posted by Rugby Saint II No sir. It's my fault. I held a Saints party hoping jp would show and I was too busy to focus on the game. It's obvious that the team needed my good vibes and mojo. My bad. Oh, man, here we geaux... Without going into too much detail, saw my Doc today! While there's some damage, internal infection, I'll keep my leg! Sean Payton will have to put me on IR for the year though, but I'll make a full recovery in 4-6 months... iceshack149, Rugby Saint II, K Major and 1 others like this.

09-21-2021, 11:47 AM	#197
Rugby Saint II Bounty Money $$$ Join Date: Oct 2008 Location: 5800 Airline Dr. Metairie, LA. Posts: 24,117	Re: What’s on the menu! Originally Posted by jeanpierre Oh, man, here we geaux... Without going into too much detail, saw my Doc today! While there's some damage, internal infection, I'll keep my leg! Sean Payton will have to put me on IR for the year though, but I'll make a full recovery in 4-6 months... I was on IV antibiotics for a month recently because of an infection. Infections sure do make you feel like crap! Get better soon my friend. The Saints need you. Maybe Sean will have you back for the Superbowl. jeanpierre and Boston Saint like this.

09-21-2021, 12:07 PM	#198
Boston Saint 5000 POSTS! + Join Date: Nov 2020 Location: Massachusetts Posts: 5,137	Re: What’s on the menu! Originally Posted by Rugby Saint II I was on IV antibiotics for a month recently because of an infection. Infections sure do make you feel like crap! Get better soon my friend. The Saints need you. Maybe Sean will have you back for the Superbowl. Get better JP. Sounds like you’ve been through your share of hard times lately. You deserve a break! Sending good vibes and prayers out to you. iceshack149, neugey, jeanpierre and 2 others like this.

09-21-2021, 01:17 PM	#199
K Major Site Donor 2019 Join Date: Jan 2013 Location: Bedford, TX Posts: 24,738 Blog Entries: 3	Re: What’s on the menu! Originally Posted by Boston Saint Get better JP. Sounds like you’ve been through your share of hard times lately. You deserve a break! Sending good vibes and prayers out to you. +1 jeanpierre likes this.

09-21-2021, 01:44 PM	#200
jeanpierre Site Donor 2018 Join Date: Mar 2008 Location: Thibodaux Posts: 43,543 Blog Entries: 39	Re: What’s on the menu! Appreciate y'all!