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this is a discussion within the Saints Community Forum; Originally Posted by Rugby Saint II I'm with Boston on the burger for dinner. But I'm cooking mine at home. I love grilling but man, it's so cold....! Next time it will be rib eyes. Sorry about your cat Boston. ...
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01-28-2022, 02:23 PM | #381 |
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Re: What’s on the menu!
Originally Posted by Rugby Saint II
So cold? What temps are you facing? We are predicting 8-12 inches of
snow starting in about 3 hours. Just chopped some wood and gassed up the snow blower in prep. Gonna head to the store for supplies (meat and beer) for the weekend. Thinking about making chili. |
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01-28-2022, 02:53 PM | #382 |
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Re: What’s on the menu!
About time someone else got snow, this lake effect has me working to hard. Today it's below 0-3 degrees but sunny so I'm shoveling off the back deck and firing up the grill ( guess I love to torture myself) and cooking burgers.
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01-28-2022, 03:01 PM | #383 |
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Re: What’s on the menu!
Originally Posted by halloween 65
Ain’t it a beach when those super-cold, crisp days are bright and sunny with blue sky’s? It’s a weird feeling.
I mean burgers are good. Chicken wing was a freudian slip maybe. |
01-29-2022, 09:28 AM | #384 |
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Re: What’s on the menu!
It's thirty degrees right now. To me that's cold and why I live in the South below I-10 which to me is the Mason Dixon line. Stay warm everyone.
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01-29-2022, 02:05 PM | #385 |
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Re: What’s on the menu!
We're expecting about 12 inches of snow fall during the night and early morning and we have plenty on the ground already.
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02-10-2022, 12:12 PM | #388 |
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Re: What’s on the menu!
LOL. I did the same thing when we lived in New Hampshire. Those yankees thought I was crazy. But when you have a rib-eye, the only way to cook it is to grill it.
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02-10-2022, 12:20 PM | #389 |
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Re: What’s on the menu!
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02-10-2022, 12:22 PM | #390 |
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Re: What’s on the menu!
3 day old red beans, sausage and rice. Sweet tea to wash everything down.
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