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this is a discussion within the Saints Community Forum; Beef Stew! Chock full of carrots, taters, onion, mushrooms, celery and sirloin tips....
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12-24-2022, 03:33 PM | #571 |
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Re: What’s on the menu!
Beef Stew! Chock full of carrots, taters, onion, mushrooms, celery and sirloin tips.
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12-24-2022, 04:00 PM | #572 |
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Re: What’s on the menu!
A sack of oysters. About to tear into them. Getting butter sauce ready for grilled oysters.
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12-24-2022, 04:43 PM | #573 |
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Re: What’s on the menu!
Making Christmas stew !
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03-17-2023, 12:50 PM | #574 |
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Re: What’s on the menu!
Happy St. Patrick’s Day all! I’m making a double gumbo batch for a March madness/poker tourney tonight. Hope everyone is well and remember to wear your green!
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03-17-2023, 12:54 PM | #575 |
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Got my "It's Paddy Time" t-shirt on as I type! Going to visit both Ireland and Northern Ireland this summer.
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03-17-2023, 01:52 PM | #576 |
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03-17-2023, 01:58 PM | #577 |
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03-17-2023, 07:02 PM | #578 |
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Re: What’s on the menu!
Making authentic Shephard's Pie (with lamb), pan sautéed lemon garlic green beans, and homemade Irish soda bread. I have Irish imported butter with garlic and herbs and an import Irish whiskey cheddar on the side. Guinness to wash it all down. I love St. Patrick's Day!
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03-18-2023, 11:56 AM | #580 |
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