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this is a discussion within the Saints Community Forum; I’ve done this more off than on for years…I theme my game time meal to our weekly opponent. So far this year I’ve done… Week 1 Green Bay Bratwurst poor boy with caramelized sweet onions and German potato salad. Week ...
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#11 |
Pope Ed I
Join Date: Mar 2003
Location: San Antonio, TX
Posts: 92
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Re: What’s on the menu!
I’ve done this more off than on for years…I theme my game time meal to our weekly opponent. So far this year I’ve done…
Week 1 Green Bay Bratwurst poor boy with caramelized sweet onions and German potato salad. Week 2 Carolina Pulled pork poor boy with Carolina mustard based BBQ sauce and coleslaw Week 3 New England Lobster salad on French with buttered potatoes seasoned with Old Bay. Week 4 New York Giants Nathan’s Famous Coney Island hot dogs on bun and salt & pepper kettle chips. Will add to this as the season goes on… |
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