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Anyone know of a good hole in the wall type seafood place in or around Kenner. Metairie will work, too. We'll be staying just off Williams up by the lake. We've been going to Harbour Seafood on Williams near I-10 recently, but wanted to try something different.
Any ideas? Oysters are a must, as well as soft-shell crab. :D |
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Cheese steak tonight! I think I'll wash it down with an IPA from one of the local breweries.
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Pork ribs on the grill. Grilled corn and taters. Nothing fancy. Just tasty.
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Making Gumbo
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Smoked chicken sour cream enchiladas here with Mexican rice and all the fixin's.
Been smoking a lot of chicken the past couple of weeks for some reason. :D |
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Some of their brews(Fruit Juice Force) are sneaky strong. |
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Chicken and Andouille Gumbo with jalapeño hush puppies. https://uploads.tapatalk-cdn.com/202...0717d9c7c2.jpg
https://uploads.tapatalk-cdn.com/202...eb82bde610.jpg https://uploads.tapatalk-cdn.com/202...20639482ee.jpg Going to take the big pot. https://uploads.tapatalk-cdn.com/202...6215974e5d.jpg https://i.imgflip.com/6ryb81.jpg |
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LOL! Now this is good. :D
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If you need a quick delicious filling lunch, I'll share with you my recipe. Hey I'm eating it right now!
Chicken Tortilla Stew for 1: 1 Can Campbell's Chunky Chicken Tortilla Soup a large spoonful of jalapenos 1 cup cooked white rice 2 soft taco tortilla shells 1 large spoonful sour cream 1/4 cup of shredded mexican cheese - Put the soup, jalapenos and rice into a large bowl and microwave for 2 minutes - microwave the 2 tortilla shells for about 30 seconds - tear up the tortilla shells and put them in the soup - add sour cream and cheese to the soup You're welcome! |
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This is too awesome.
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I just hosted the annual steak party for my friends who drive in from out of town to the Battleship rugby tournament. This year my twin brother and I served up close to 40 ribeyes. Last year it was NY strip. Next year, I want T-bones because they are easier to grill. Seasoned with Moore's marinade, McCormicks steak seasoning and drizzled with honey for a sweet flavor.
My neighbor brought baked beans in a cast iron stove that was killer. She also made a delicious potato salad. My favorite was the banana pudding that another neighbor made. MMMMM....... |
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I went to my first vegan Thanksgiving dinner. It was surprisingly good but not very filling. The gravy was by far the most authentic tasting. There was plenty of interesting talk around the dinner table about the faux turkey being tasty, but a little tough(cardboard,) and needing some work on the recipes in general. There was a large variety of foods on the table to choose from and I ate modestly putting gravy on everything.
No stores were open on Thanksgiving and I couldn't find turkey anywhere including restaurants. So, after several attempts, I went to Waffle House. They laughed when I said I'd left a vegan dinner and was starving! I was going to leave when one of the ladies suggested a good old fashioned American double cheeseburger with mushrooms and grilled onions, which I got to go. I also had several cheesecake slices waiting at home. |
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Well fellas. The Saints stink but there's always comfort in a good burger.
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My buddy is deep frying a turkey for me this year. Mmmm......:p
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Making a gumbo for a small poker group this weekend. Cant use seafood because of dietary restrictions. Thought about using some bacon (Never done this before) while cooking the veggies. Anyone ever had experience adding bacon into their gumbo before?
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Rib Eye with fries and sautéed mushrooms from Huck's Place in Columbus, MS. Delicious.
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Salt Lick BBQ in Round Rock TX.
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What's the reason you were in Columbus, @Cruize? |
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I'm going to the Bahamas to scuba dive on a live aboard next week. They take you island hopping for a week with up to five dives a day that includes a night dive. If you want to see the corals you need to go soon. Every year the coral is bleaching and the intense colors from the corals are disappearing rapidly.
That's not the best thing though. The best thing is the food! The food is absolutely fabulous! I am amazed at the delicious food they can serve from that tiny little galley. If you catch a fish or can catch a lobster they'll cook it. I'll be thinking about you Boston while I'm skipping diving because I'm too full. :p |
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Have fun, Rugs! It sounds like a great trip. And I agree, the food in and around the Bahamas is super! |
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Just finished a 50 person poker tourney. I made gumbo for the group and my buddy smoked 50 lbs of brisket. Yummy!
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I went to a local restaurant yesterday after church and caught the second half of the game. The fried chicken sandwich was perfect.
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Have you tried Franklin's :chef: ? |
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