Re: What’s on the menu!
 

I'm about ready for some more holiday tryptophan.

Re: What’s on the menu!
 

I never did make a Pecan Pie for Thanksgiving. Maybe this week.

Re: What’s on the menu!
 

grilled chicken thighs, that's as far as i thought so far!!

Re: What’s on the menu!
 

Ha! I had jambalaya December 19th.
[I know New Orleans cooking from a way back visit, when I also stopped by to take cooking classes from Kevin Belton].
It would have been nice to take on the Sunday win v Atlanta, but not being clairvoyant I figured I didn't want anything to overshadow (negatively) my meal.

Re: What’s on the menu!
 

A cooking class with Belton would be a good time. I hope it was and that you learned a few things. :bng:

Re: What’s on the menu!
 

My cook is Marie Callender. That woman knows how to microwave.

Re: What’s on the menu!
 

She makes the best frozen pot pies !

Re: What’s on the menu!
 

Her lasagna's are legit!

Re: What’s on the menu!
 

Marie Callender's is good but not good for you. I have a feeling that most of them members of this board could produce as good a tasting meal as Miss Marie Callender that was healthy. I noticed that a lot of our members concentrate on healthy foods. I sure would like to eat at y'all's house.

Re: What’s on the menu!
 

Lemme know when you make it to Massachusetts rugby and we’ll have you over for dinner.

Re: What’s on the menu!
 

Beef Stew! Chock full of carrots, taters, onion, mushrooms, celery and sirloin tips.

Re: What’s on the menu!
 

A sack of oysters. About to tear into them. Getting butter sauce ready for grilled oysters.

Re: What’s on the menu!
 

Making Christmas stew !

Re: What’s on the menu!
 

Happy St. Patrick’s Day all! I’m making a double gumbo batch for a March madness/poker tourney tonight. Hope everyone is well and remember to wear your green!

Re: What’s on the menu!
 

Got my "It's Paddy Time" t-shirt on as I type! Going to visit both Ireland and Northern Ireland this summer.

Re: What’s on the menu!
 

That looks outstanding :bng:

Re: What’s on the menu!
 

Thanks Major. I’m just about to add the Andouille sausage

Re: What’s on the menu!
 

Making authentic Shephard's Pie (with lamb), pan sautéed lemon garlic green beans, and homemade Irish soda bread. I have Irish imported butter with garlic and herbs and an import Irish whiskey cheddar on the side. Guinness to wash it all down. I love St. Patrick's Day!

Re: What’s on the menu!
 

How did it come out ?

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Really well. Finished 6th in the porker tourney.

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By the way, here's how it turned out!


https://uploads.tapatalk-cdn.com/202...a07c9dc6ad.jpg
https://uploads.tapatalk-cdn.com/202...df56812101.jpg

Re: What’s on the menu!
 

That’s awesome 👏🏽!

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Which one were you, Boston? ;)

https://www.etsy.com/img/40089728/r/...22110_utuw.jpg

Sorry, I couldn't resist. :D

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Tonight's menu !

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I was craving mussels after seeing some on ice yesterday.

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Going to head to the coast today for some New England seafood. We ain’t got crawfish but our lobster is damn good! There is a spot in Glouster (perfect storm movie) that cooks them off the boats. Heading out with wife and teenage daughter for lunch. My girl is at that age where she hates hanging out with her parents, so we had to bribe her to go out with us 😝

Re: What’s on the menu!
 

Mussels are big up here too. Love the raw oysters here too.

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Lol, I can relate here :bng:.

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LOL. Well, since there were only five players at the table I'm assuming he was in the bathroom counting his winnings.:p

Re: What’s on the menu!
 

Chicken Marsala with grilled asparagus and yukon gold baked potatoes

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I’d be the one with the biggest stack

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Sounds delicious. Let me know what wine to bring for dinner.

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Made Crab, Corn, Bacon potato chowder. Cornbread muffins.

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Slow-cooked brisket in a red wine and fajita marinade on the smoker. Wife said she wanted brisket tacos this morning. Don't get a request too often. LOL! It's usually "What ever you want to make."

Black bean soup, Mexican rice, and some of my homemade Salsa Inferno Verde.

Re: What’s on the menu!
 

I made Tartiflette last night.
Simple. Old school. Delicious.

Re: What’s on the menu!
 

Not sure what I’m making, but it’s gonna have bacon, peppers, and onions…so it should be good !

Re: What’s on the menu!
 

I had to look up what a Tartiflette was. It looks delicious. I'm envious.

Re: What’s on the menu!
 

Trying to decide what to make for draft dinner tonight.

Re: What’s on the menu!
 

Me too. But, whatever it is, it needs to pair well with alcohol. :chug:

I've decided to go with baked Salmon, noodles in bacon and ranch sauce, and lima beans. Nothing fancy. Just filling.

Re: What’s on the menu!
 

Fancy enough! Looks like I’m leaning towards pasta from a local place. My daughter wants pizza.