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Boston Saint 09-30-2021 02:11 PM

Re: What’s on the menu!
 
Some of the best Chinese food I’ve ever had was in NYC. And I lived in the Bay Area for 26 years 🤔

AsylumGuido 09-30-2021 02:40 PM

Re: What’s on the menu!
 
Quote:

Originally Posted by Boston Saint (Post 929920)
Some of the best Chinese food I’ve ever had was in NYC. And I lived in the Bay Area for 26 years 🤔

Joe's Shanghai on Bowery in Chinatown! World's best dumplings. We eat there every time we visit New York City.

cmike 10-03-2021 11:25 AM

Re: What’s on the menu!
 
Decided to go with Pan Seared Tilapia over Indian corn today. On of my Fav’s.

RailBoss 10-03-2021 08:21 PM

Re: What’s on the menu!
 
It's after the fact but it appears that our menu is mostly Road Kill.

SuperDome 10-04-2021 08:41 AM

Re: What’s on the menu!
 
I’ve done this more off than on for years…I theme my game time meal to our weekly opponent. So far this year I’ve done…
Week 1 Green Bay
Bratwurst poor boy with caramelized sweet onions and German potato salad.
Week 2 Carolina
Pulled pork poor boy with Carolina mustard based BBQ sauce and coleslaw
Week 3 New England
Lobster salad on French with buttered potatoes seasoned with Old Bay.
Week 4 New York Giants
Nathan’s Famous Coney Island hot dogs on bun and salt & pepper kettle chips.

Will add to this as the season goes on…

Rugby Saint II 10-07-2021 12:44 PM

Re: What’s on the menu!
 
Quote:

Originally Posted by SuperDome (Post 930496)
I’ve done this more off than on for years…I theme my game time meal to our weekly opponent. So far this year I’ve done…
Week 1 Green Bay
Bratwurst poor boy with caramelized sweet onions and German potato salad.
Week 2 Carolina
Pulled pork poor boy with Carolina mustard based BBQ sauce and coleslaw
Week 3 New England
Lobster salad on French with buttered potatoes seasoned with Old Bay.
Week 4 New York Giants
Nathan’s Famous Coney Island hot dogs on bun and salt & pepper kettle chips.

Will add to this as the season goes on…

I'm envious of talented cooks. I'm not one of them but my girl says I'm a very creative cook for a bachelor. When I was in college I worked on a tug boat and the deck hand also cooks. The first morning I brought my captain steak and eggs. He was excited. Three meals later after only serving steak he said take it back and cook something different! I called my mom on the marine radio and she gave me directions for several meals. My mom gave me a copy of Betty Crocker's cook book which I used for decades.

Rugby Saint II 10-10-2021 10:35 AM

Re: What’s on the menu!
 
I'm going to my twin brothers house and his wife is making boneless chicken wings from cut up breasts. I don't know her recipe but it's awfully good.

cmike 10-10-2021 11:10 AM

Re: What’s on the menu!
 
Today I’m going with PolloTropical’s grilled chicken recipe. Some curry mustard and cilantro lime sauce. Also, brisket burgers, potato salad and baked beans.

Boston Saint 10-10-2021 11:21 AM

Re: What’s on the menu!
 
1 Attachment(s)
I’m having nachos and celebrating Halloween with the family about two blocks from the spot of the Salem witch trials. I love Halloween! I’m dressed as the Grim Reaper.

K Major 10-10-2021 11:38 AM

Re: What’s on the menu!
 
It's time to go to work. Let's Geaux !!

https://i.gifer.com/V3Xs.gif


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