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-   -   What’s on the menu! (https://blackandgold.com/saints/100291-what-s-menu.html)

st thomas 05-17-2021 04:37 PM

Re: What’s on the menu!
 
Quote:

Originally Posted by Boston Saint (Post 920769)
Working on my low cholesterol menu tonight; ground turkey marinara with mushrooms, roasted red peppers and squash over whole wheat pasta.


Damn what time?


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st thomas 05-17-2021 04:38 PM

Re: What’s on the menu!
 
Quote:

Originally Posted by AsylumGuido (Post 920770)


Pleeleeeesee AG lol


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AsylumGuido 05-17-2021 04:49 PM

Re: What’s on the menu!
 
Quote:

Originally Posted by st thomas (Post 920787)
Pleeleeeesee AG lol


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It's really great. Have it about once a month. Serve it with an Italian Rice made with fresh spinach and roasted peppers.

https://www.tasteofhome.com/wp-conte...T10285D51B.jpg

Boston Saint 05-18-2021 02:51 PM

Re: What’s on the menu!
 
1 Attachment(s)
I’m at Buffalo Wild Wings and there is a Classic Saints game on! Steve walsh lead Saints with Hayward against the Vinnie T Bucs.

st thomas 05-18-2021 04:32 PM

Re: What’s on the menu!
 
Quote:

Originally Posted by Boston Saint (Post 920844)
I’m at Buffalo Wild Wings and there is a Classic Saints game on! Steve walsh lead Saints with Hayward against the Vinnie T Bucs.


Iron head Haywood oh yea


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AsylumGuido 05-18-2021 04:57 PM

Re: What’s on the menu!
 
Doing street tacos tonight. My head is already sweating over tasting my Pollo Diablo meat (habanero and hot poblanos contributing) and I have the cod marinating in ground ancho chile powder, Mexican oregano, cumin, diced jalapenos, cilantro, and olive oil ready to be thrown into the cast iron pan until flakingly done for fish tacos with red wine vinegar marinated red onions slices.

Leftover and added to black bean soup and my famous rice should fill it out.

Boston Saint 05-20-2021 04:44 PM

Re: What’s on the menu!
 
Doing teriyaki Salmon again. It’s cheaper than ribeye and goes well with asparagus!

iceshack149 05-22-2021 09:46 AM

Re: What’s on the menu!
 
Like Rugby said, it's a little slow right now on this site.

Anyone try Sous Vide?

Has anyone watched Chefs Table BBQ? It only had four or five shows but it was a great watch.
https://www.netflix.com/title/81292974

Rugby Saint II 05-22-2021 11:51 AM

Re: What’s on the menu!
 
Swanson. It's what's for dinner. I'm just too tired to cook. But I do like a good Salisbury steak! Too bad I'm not having a good Salisbury steak tonight.

Boston Saint 05-25-2021 04:47 PM

Re: What’s on the menu!
 
Going full Veggie tonight. Big port mushrooms marinated with balsamic and spices along with asparagus with lemon pepper grilled. gonna have that on a whole wheat tortilla shell with a bit of avocado yogurt sauce and cheese.

I do this 2-4 nights a week it allows me to splurge on my Ribeye and lobster on Saturday!


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