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-   -   What’s on the menu! (https://blackandgold.com/saints/100291-what-s-menu.html)

st thomas 05-25-2021 08:53 PM
Re: What’s on the menu!
 
Quote:
Originally Posted by Boston Saint (Post 921155)
Going full Veggie tonight. Big port mushrooms marinated with balsamic and spices along with asparagus with lemon pepper grilled. gonna have that on a whole wheat tortilla shell with a bit of avocado yogurt sauce and cheese.

I do this 2-4 nights a week it allows me to splurge on my Ribeye and lobster on Saturday!

Um um that lemon and pepper goes well with steamed green beans with a couple tsps of oleo I never liked green beans till a chef at my favorite eatery told me to try it omgoodness.


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SmashMouth 05-25-2021 09:56 PM
Re: What’s on the menu!
 
Vegetarian lasagna tonight with a side mixed salad... ad garlic toast!

Rugby Saint II 05-26-2021 12:26 PM
Re: What’s on the menu!
 
Quote:
Originally Posted by st thomas (Post 921160)
Um um that lemon and pepper goes well with steamed green beans with a couple tsps of oleo I never liked green beans till a chef at my favorite eatery told me to try it omgoodness.


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Green beans with oleo/butter...mmmm......

Boston Saint 05-26-2021 06:11 PM
Re: What’s on the menu!
 
Chicken and turkey sausage gumbo.

AsylumGuido 05-26-2021 06:34 PM
Re: What’s on the menu!
 
Quote:
Originally Posted by Boston Saint (Post 921203)
Chicken and turkey sausage gumbo.
It may be getting close to my making a batch of my Gator and Cactus Gumbo. It is a central American based recipe fused with the basis of a chicken and sausage gumbo. Cactus has much of the same thickening properties of okra with a different flavor. I use an enhanced version of the trilogy with jalapenos, habaneros, and poblanos replacing the traditional peppers.

I got the signoff on my early concept from Chef Amy Sins in New Orleans of Langlois years ago. I ran it by her and she said "absolutely". She suggested a sausage component of chorizo which I used in a minor degree. More story to follow.

Duh! Making supper. Sorry, later.

Rugby Saint II 05-27-2021 01:24 PM
Re: What’s on the menu!
 
Tonight I'm having a beef roast cooked in a crock pot all day at a low temperature seasoned with Cajun seasonings. One of the sides will be green beans. I've been craving them ever since we covered them earlier in this this thread. I'm also having garlic roasted red potatoes slightly cooked but browned. I've cut out dessert to lose my Covid weight from over eating because of boredom and the gym being closed so I'll just have more roast instead. My twin brother is coming over and always eats good here.

Boston Saint 05-27-2021 02:30 PM
Re: What’s on the menu!
 
Quote:
Originally Posted by Rugby Saint II (Post 921236)
Tonight I'm having a beef roast cooked in a crock pot all day at a low temperature seasoned with Cajun seasonings. One of the sides will be green beans. I've been craving them ever since we covered them earlier in this this thread. I'm also having garlic roasted red potatoes slightly cooked but browned. I've cut out dessert to lose my Covid weight from over eating because of boredom and the gym being closed so I'll just have more roast instead. My twin brother is coming over and always eats good here.
Sounds yummy !

K Major 05-27-2021 02:41 PM
Re: What’s on the menu!
 
Quote:
Originally Posted by Boston Saint (Post 921203)
Chicken and turkey sausage gumbo.
https://media4.giphy.com/media/2wh8d...giphy.gif&ct=g

Boston Saint 05-28-2021 08:56 AM
Re: What’s on the menu!
 
Gonna be a liquid afternoon/evening with soup and jello. Heading off for a root canal.

Rugby Saint II 05-29-2021 01:41 PM
Re: What’s on the menu!
 
Quote:
Originally Posted by Boston Saint (Post 921287)
Gonna be a liquid afternoon/evening with soup and jello. Heading off for a root canal.
Yeah, I'm having a liquid lunch too. Bacardi Gold and Coke! I'll be sending you good vibes today. I've never had to suffer through one but I hear that root canals can be as difficult as negotiating the Suez canal. Not fun!

Get better soon so you can try the recipes posters having been sharing.


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