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What’s on the menu!

this is a discussion within the Saints Community Forum; I’d be the one with the biggest stack...

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Old 03-28-2023, 02:57 PM   #591
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Re: What’s on the menu!

I’d be the one with the biggest stack
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Old 03-30-2023, 02:05 PM   #592
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Re: What’s on the menu!

Originally Posted by Boston Saint View Post
Chicken Marsala with grilled asparagus and yukon gold baked potatoes
Sounds delicious. Let me know what wine to bring for dinner.
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Old 04-01-2023, 05:03 PM   #593
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Re: What’s on the menu!

Made Crab, Corn, Bacon potato chowder. Cornbread muffins.
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Old 04-01-2023, 06:22 PM   #594
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Re: What’s on the menu!

Slow-cooked brisket in a red wine and fajita marinade on the smoker. Wife said she wanted brisket tacos this morning. Don't get a request too often. LOL! It's usually "What ever you want to make."

Black bean soup, Mexican rice, and some of my homemade Salsa Inferno Verde.
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Old 04-02-2023, 02:41 PM   #595
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Re: What’s on the menu!

I made Tartiflette last night.
Simple. Old school. Delicious.
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Old 04-03-2023, 03:16 PM   #596
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Re: What’s on the menu!

Not sure what I’m making, but it’s gonna have bacon, peppers, and onions…so it should be good !
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Old 04-04-2023, 03:15 PM   #597
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Re: What’s on the menu!

Originally Posted by iceshack149 View Post
I made Tartiflette last night.
Simple. Old school. Delicious.
I had to look up what a Tartiflette was. It looks delicious. I'm envious.
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Old 04-27-2023, 01:24 PM   #598
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Re: What’s on the menu!

Trying to decide what to make for draft dinner tonight.
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Old 04-27-2023, 02:13 PM   #599
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Re: What’s on the menu!

Originally Posted by Boston Saint View Post
Trying to decide what to make for draft dinner tonight.
Me too. But, whatever it is, it needs to pair well with alcohol.

I've decided to go with baked Salmon, noodles in bacon and ranch sauce, and lima beans. Nothing fancy. Just filling.
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Last edited by Rugby Saint II; 04-27-2023 at 10:47 PM..
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Old 04-27-2023, 03:58 PM   #600
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Re: What’s on the menu!

Originally Posted by Rugby Saint II View Post
Me too. But, whatever it is, it needs to pair well with alcohol.

I've decided to with baked Salmon, noodles in bacon and ranch sauce, and lima beans. Nothing fancy. Just filling.
Fancy enough! Looks like I’m leaning towards pasta from a local place. My daughter wants pizza.
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